Hi peeps! Today I will be telling you how to make nutella chocolate-chip cookies which are one of my guilty pleasures! I hope you will enjoy making them!
125g softened butter
110g soft light brown sugar
230g self raising flour
100g dark chocolate chips
6 tsp nutella
Preheat the oven to 180/160 degrees C. Line 2 baking trays with grease proof paper.
Mix all the ingredients together in a large mixing bowl with a wooden spoon or an electric mixer
Divide the dough into 12. Take a piece and flatten in your hand. Put 1 tsp of Nutella in the center, bring the sides up and pinch closed. Put on a baking tray and flatten them slightly. Repeat this step for all 12. After place in a freezer for 20 mins to help the cookies keep their shape.
Bake for 10-12 mins until just firm on top. Leave for 1-2 mins on the trays, then carefully transfer to a wire rack to cool completely. These can be stored in an air light container for up to 3 days.
Serve and enjoy as a lovely treat!
I hope that you love these cookies as much as I love them. Have a lovely rest of your day!!!